This will put a spring in your step, spring is on it's way! This means warmer days, lighter evenings and the freshest spring produce on your plate! We have some delicious new seasonal dishes coming your way including:
Smoked and roasted beetroot, mushroom a la grecque, rosary goats cheese, pinenuts, celery and chives
The Ox Burger - Smoked ox cheek and tail, pickled shitake mushrooms kimchi slaw, chips
We can smell the BBQ already!
We have the following events for you to enjoy this Spring:
REAL WINE MONTH - From 1st April we will be proudly supporting this nationwide celebration of Real Wine. Click for details.
Friday 1st April: Steak night - with live music from jazz duo, Javajam
Friday 15th April: Resident guitarist Paul Malsom
Bookings and more information on 01732 789 800.
Read review InsideKent Restaurant Guide
Call 01732 789 800 to make a booking