Sample Menu
Gourmet smokehouse and barbecue menu prepared in our Ole Hickory Pit smoker, imported from Texas – the only one in the whole of Kent!

Smokehouse starters
Chargrilled chorizo sausage
The Bull sausage
Padron peppers
Lemon and thyme halloumi

Smokehouse platters
Oak-smoked chicken breast skewers
12-hour Hickory smoked BBQ pork belly rib
Pulled beef brisket on brioche
Red slaw
Mac ‘n’ cheese
Green leaf salad

Vegetarian Options
Crispy mac ‘n’ cheese burger (V) or mushroom and shallot burger (vegan)
Red slaw
Corn on the cob
Green leaf salad

Dessert
Summer fruit or mulled fruit Eton Mess
Lemon posset, candied orange, lavender meringue
Dark chocolate and hazelnut brownie

Smokehouse Buffet
£34.50 per person
BBQ Buffet including your own personal chef
BBQ NIBBLES TO START
Chargrilled chorizo sausage
The Bull Sausage
Lemon and thyme halloumi
**SERVED STRAIGHT FROM THE BBQ**
Smokehouse Buffet
Oak smoked chicken breast skewers
12 hour hickory smoked BBQ pork belly rib
Pulled beef brisket
Vegetable kebab
OR
Whole BBQ Shoulder of Pork with apple sauce
OR
Whole BBQ Lamb leg with mint sauce
OR
Whole smoked jointed chicken
All served with:
BBQ Jacket potatoes
Corn on the cob
Mac n cheese
Green leaf salad
Slaws

DESSERT £5 PER PERSON
Summer fruit or mulled fruit
Lemon posset, candied orange, lavender meringue
Dark chocolate and hazelnut brownie
