Sunday Roast Menu

In addition to the normal menu we always serve four options of traditional roast all served with vegetables, homemade gravy, roast potatoes and Yorkshire pudding.

Hartley Bottom slow roast shoulder of lamb – 18.00

Hartley Bottom rump of beef – 18.00

Chart Farm pork belly – 18.00

Harvel House chicken, apricot stuffing – 17.00